04 Jul
Executive Chef
Alaska, Sitka

Executive Chef
Source:Lensa.com

transport, inventory, safety, and sanitization of all food production. Requires close collaboration with Food & Beverage Manager, Director of Food & Beverage and Lodge world‑class experiences that showcase our hospitality and the beauty of Alaska.

Collaborative
Salary:$28 - $35 per hour


Redirecting to jooble...