29 Jun
Artisan Sous Chef - Lead Kitchen & Menu Innovation
Artisan Sous Chef - Lead Kitchen & Menu Innovation
Source:appcast.io
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The ideal candidate has 3-4 years of experience in a high-volume kitchen, is culinary trained, and possesses strong leadership and communication skills. This position comes with a competitive salary and comprehensive benefits package.
#J-18808-Ljbffr Soho House & Co