27 Feb
Terrain Cafe - Line Cooks
Delaware, Delaware 00000 Delaware USA

Vacancy expired!

JOB SUMMARY

Accurately and efficiently cook meats, fish, vegetables, sauces and other food products, as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items, and preparing appropriate garnishes for all menu item plates.

ESSENTIAL DUTIES

● Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.

● Assumes 100% responsibility for quality of products served.

● Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.

● Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.

● Portions food products prior to cooking according to standard portion sizes and recipe specifications.

● Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté́ burners, convection oven, flat top range and refrigeration equipment.

● Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating.

● Follows proper plate presentation and garnish set up for all dishes.

● Handles, stores and rotates all products properly.

● Assists in food prep assignments during off-peak periods as needed.

● Opens and closes their station properly and follows the opening and closing checklist for kitchen stations. Assists others in opening and closing the kitchen.

QUALIFICATIONS

● Culinary degree helpful, but not required.

● At least 6 months experience in a similar capacity.

● Must be able to communicate clearly with managers, kitchen and dining room personnel.

● Be able to reach, bend, stoop and frequently lift up to 50 pounds.

● Be able to work in a standing position for long periods of time (up to 12 hours).

● Must be able to follow printed recipes and plate specifications as directed by Chef

● Must maintain personal hygiene standards.

BENEFITS

● Health: Medical, Dental, Life and Vision Insurance, Healthcare FSA, 24 Hour Healthcare Concierge.

● Financial: 401(k) Savings Plan with Company Match; RRSP for Canada, Life Insurance, Health and Dependent Care FSA, Short and Long Term Disability.

● Time Off: Paid Time Off for Full Time Employees unless otherwise specified by State or Provincial Laws.

● Discounts: Employee discount on URBN brands: Urban Outfitters, Anthropologie, Free People, Terrain.

Vacancy expired!


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