04 Mar
Line Cook
Montana, Missoula , 59801 Missoula USA

Vacancy expired!

The health and safety of our guests and Team Members is our highest priority. We are taking full precautions to ensure a safe workplace.

Apply Now: http://averillhospitality.vensuretalent.com/CareerPortal/JobDetail.aspx?RequisitionId=425&SourceId=750

As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

Prepare food items according to designated recipes and quality standards

Maintain cleanliness and comply with food sanitation standards at all times

Manage guest orders in a friendly, timely and efficient manner

Ensure knowledge of menu and all food products

Stock and maintain designated food station(s)

Visually inspect all food sent from the kitchen

Practice correct food handling and food storage procedures according to federal, state, local and company regulations

Prepare requisitions for supplies and food items, as needed

EXPERIENCE

1-2 years’ experience as a line cook required. Fine dining experience preferred.

GROOMING/UNIFORMS

All employees must maintain a neat, clean and well-groomed appearance. Specific uniform guidelines and/or required articles of clothing will be explained to you as a part of the orientation process.

BENEFITS

Medical/RX/Dental/Vision/401K

Free meal per shift

90 increase

Hotel discount program

Apply Now: http://averillhospitality.vensuretalent.com/CareerPortal/JobDetail.aspx?RequisitionId=425&SourceId=750

Vacancy expired!


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