Cactus encourages walk in applicants Monday-Thursday from 2pm-4pm. Stop by any of our locations with your resume (or just fill out an application when you arrive) and be prepared to interview with a manager on the spot!
We’re not authentic, we’re uniquely Cactus! Since 1990, we’ve been serving up innovative Southwestern, Mexican and Spanish cuisine along with warm hospitality to our amazing neighborhood communities. Our busy and successful restaurants are made up of hardworking individuals obsessed with running the best operation possible. This commitment starts with our dedication to valuing our team members by supporting them fully during the shift and (more importantly) by ensuring that their happiness and loyalty is our highest priority. If you’re looking to join a team where you truly matter and where you can make amazing money in a bustling neighborhood restaurant loved by the community, then you need to apply now!
Why Cactus? Server’s average $37-$42+ per hour after tips (calculated 2021). We offer great health insurance to team members working 30+ hours. We write consistent weekly schedules that don’t change unless we talk to you first. We’re closed on New Year’s Day, July 4th, Thanksgiving, Christmas Eve and Christmas. You’ll be supported by talented, friendly, and supportive managers and a great support staff. You’ll work with industry leading tools (Toast hand held devices, pay by phone, Yelp waitlist, Gratuity Solutions, etc) You’ll serve high quality, innovative cuisine that you can be proud of. You’ll get great tips and vibes from dedicated and loyal regulars who love us! We care about our neighborhoods and donate prolifically to our communities (with a focus on education). We focus on training & development and promote leaders from within. Who Are You? You’re, extroverted, hospitality obsessed and truly enjoy serving others. You’re a happy person who conducts themselves professionally and is allergic to drama. You’re team oriented, dedicated and dependable. You enjoy a fast-paced environment where you can take a large section. You’re detail oriented, operate with integrity, and hold yourself to a high standard. You take accountability for yourself, section, and place of employment. You have 2+ years of serving experience in a fast-paced, full-service restaurant. Keeping You Safe:
Cleanliness and safety have been extremely important to us long before the COVID-19 pandemic, which has only served to increase our efforts. Here are just some of the way’s we’ll keep you safe: We conduct temperature checks and health screens each shift. We strictly adhere to the mask mandate (and other government regulations) and insist that our guests do also. We adamantly follow all CDC isolation and quarantine guidelines when employees call out sick and have built an in-house policy to track close contact team members. We’ve installed state of the art NPBI systems in our HVAC to scrub the air (99.9% effective in killing COVID-19). We offer pay by phone and other touchless systems to keep contact down and promote distancing. We liberally sanitize all surfaces using a peroxide cleaner that kills COVID-19 in 45 seconds.
How to Apply:
If this sounds like a great opportunity, we’d love to hear from you. Please copy and paste your current resume into the body of an email (attachments will not be opened) and use the link above to send it to us. We hope to hear from you soon!