Line Cook - Flexible schedule - $15-$17 DOE- Part Time of Full Time - $15-$17/ho

The Fletcher is looking for experienced line and prep cooks to help reopen their kitchen.

Ankeny’s favorite dining destination is back! The Fletcher Kitchen + Bar is relaunching service this summer in partnership with acclaimed Chef George Formaro and Des Moines-based Orchestrate Hospitality.

Previous kitchen experience for at least 1 year in a high volume setting is helpful.

Hourly wage ranges from $16-$18 DOE.

If you meet these qualifications and are interested in this position, you are welcome to apply online at www.ohospitality.com.