Head Chef - Full Time - 60-70K
Vacancy expired!
Cream City Concepts is looking for dynamic and passionate Head Chef. We are a staple of American comfort food, located minutes away from the Fiserv Forum, this is an exciting position in a high-profile Milwaukee Neighborhood.
The successful Head Chef will be passionate about food, committed to long-term success, and able to handle a high volume and fast paced setting and have an attitude of excellence in the kitchen.
Head Chef Responsibilities:
Menu design, costing, tasting, and implementation for daily service, events and private parties
Day to day kitchen management including recruiting, training, and scheduling of kitchen staff
Maintain a positive and professional approach with coworkers and customers
Responsible for the ordering, stocking and inventory of all fresh and frozen food items
Able to lead the line during rushes including cooking meals according to set standards and recipes
Oversee kitchen operations, SOPs, and building systems/processes to ensure uniformity
General Cooking Responsibilities
Set up and stock stations with all necessary supplies
Prepare food for service with an eye for detail and plating
Clean up station and take care of leftover food
Stock inventory appropriately
Comply with nutrition and sanitation regulations and safety standards
Keeping the kitchen, walk in coolers both organized and clean
QUALIFICATIONS
Minimum 2-3 years as a Lead Line Cook, Sous Chef or Head Chef or 5+ year cooking experience
Possess or able to attain appropriate Wisconsin Food/Sanitation certifications
Analytical skills and aptitude to learn and implement management food costing tools/software
Basic computer and written/verbal communication skills
Be able to lift at least 45 pounds
Job Type: Full-time
Pay: $59,000.00 - $69,000.00 plus monthly bonuses
Benefits:
Company provided cellphone
Free parking downtown
Paid vacation
Health Reimbursement Account (HRA)
401K Match
Company meals
Company paid certifications
Vacancy expired!