JC's BBQ & Grill is now hiring hardworking and focused line cooks and kitchen team members to join our successful restaurant team. Our cooks are the heart of our restaurant, keeping the food safe, the kitchen clean, and the guests coming back for more. Experience is preferred, but we'rewilling to train the right person!Restaurant hours of operation:
- Monday - Saturday: 11am - 10pm
- Sunday: 10am - 9pm
- A 1% raise every three months!
- On-the-job training
- Fun and friendly, team-oriented atmosphere
- Dining discounts
- Uniform shirts and aprons provided
- Shoes for Crews! Order discounted, slip-resistant shoes
- 401 (k) retirement plan for employees at least 21 years of age
- Career advancement opportunities to become a restaurant Supervisor or Manager
Requirements for line cooks and kitchen team members:
- Must be at least 16 years of age.
- Must be punctual (on time and dependable).
- Able to work and learn in a fast paced environment.
- Willing to stand for long periods of time.
- Ability to communicate with others.
All of your information will be kept in accordance with EEO guidelines.