Maintenance Technicians Wanted! Willing to train!

Long Prairie Packing, an American Foods Group Company is currently looking to grow the 2nd and 3rd shift maintenance teams! Interested in learning a trade skill? Obtaining certifications? No previous experience is required, all training is provided. If you are a person interested in looking for your next long term career that offers growth and advancement opportunities, then apply today! Enjoy incredible benefits like competitive pay, medical, dental, vision, long term and short term disability, 401(k) with employer contribution, perfect attendance incentives, retention bonus, referral program bonus, forgivable home buyer loan program, relocation assistance, company meat store discounts, paid training and more!

As our Maintenance Mechanic I, you will:

Identify and locate parts/part numbers from machinery or equipment manuals or parts catalogs (e.g. Cryovac, overhead chains, rail switches, conveyors, saws, etc.)

Show knowledge of and ability to perform basic welding (e.g. primarily tig, some mig and stick). Ability to identify good and bad welds.

Perform routine preventive maintenance (e.g. grease bearings, lubricate, check fluid levels, replace filters, etc.) to ensure that machines run smoothly, building systems operate efficiently or the physical condition of buildings does not deteriorate.

Assemble, install or repair plumbing, equipment or machinery to keep machines, mechanical equipment, or the structure of an establishment in repair.

Perform basic forklift maintenance (change tires, replace bushings, etc.)

Perform basic hydraulics (e.g. change motors, make hoses, etc.).

Complete necessary paperwork (PM sheets, work orders, etc.).

Assist in performing maintenance on scale equipment (e.g. portable, floor, and matrix hot/cold) in applicable area(s).

Notify lead or supervisor of any malfunctions or repairs needed.

NOTE: this description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.

Qualifications

Basic Qualifications:

Must be 18 years or older.

Must be able to work in the United States without visa sponsorship.

Must be able to work in a variety of work temperatures cold, wet or damp with slippery surfaces at varied heights in and around moving equipment and parts.

Must be able to perform the physical requirements of the job.

Ability to work extended scheduled hours Monday through Saturday with daily overtime. Must be able to work overtime as required. Start times and hours vary based on production needs.

Must have a High School Diploma or GED.

Prior knowledge and/or experience using hand and power tools, precision measuring tools and the ability to read and work from drawings and blueprints.

Preferred Qualifications:

Prior maintenance experience in a USDA inspected beef, pork, or poultry facility.

Prior production experience.

Work history in the last 12 months

Apply online at www.workafg.com