08 Aug
Sous Chef - Kitchen Lead
Vacancy expired!
The District SPR is looking to add to our team!
Duties include: Executing current menu with consistency, prepping ingredients, preparing dishes, plating dishes, organizing and cleaning refrigerator to rotate product, cleaning after service and keeping the kitchen tidy.
We offer competitive pay, flexible schedule, health insurance, and an air conditioned kitchen.
Most important qualifications:
-Punctuality
-Positive Attitude
- Work well under pressure
-Multi tasking
-Recent on the job experience
Send a text with a time you would like to meet for an in person interview. Best times are between 11am-4pm
Vacancy expired!