Back of House Grill Cook and Prep

One reliable person needed for Back of House; will train on prep and grill.

We are a fast paced restaurant serving burgers, fries, fish and chips.

Job currently open is full time 32-36 hours per week, including weekends.

Candidate must be:

A team player, work well with and be respectful of co-workers.

Willing to do any task.

Practice excellent food safety and sanitation procedures – food handler’s license required.

Email resume or drop off in person to Jack.