30 Sep
Head Chef
New York, Buffalo , 14201 Buffalo USA

Vacancy expired!

Popular South Towns destination The Orchard Park Social Tap and Grille has immediate opening for a Head Chef

Successful Candidate must be experienced in all phases of kitchen management.

We are looking for a creative and proficient in all aspects of food preparation, as the Head Chef .You will be “the chief” and maintain complete control of the kitchen.

Responsibilities

Plan and direct food preparation and culinary activities

Modify menus or create new ones that meet quality standards

Estimate food requirements and food/labor costs

Supervise kitchen staff’s activities

Arrange for equipment purchases and repairs

Recruit and manage kitchen staff

Rectify arising problems or complaints

Give prepared plates the “final touch”

Perform administrative duties

Comply with nutrition and sanitation regulations and safety standards

Keep time and payroll records

Maintain a positive and professional approach with coworkers and customers

Skills

Proven working experience as a head chef

Excellent record of kitchen management

Ability to spot and resolve problems efficiently

Capable of delegating multiple tasks

Communication and leadership skills

Keep up with cooking trends and best practices

Working knowledge of various computer software programs (MS Office, restaurant management software, POS)

BS degree in Culinary science or related certificate

Qualified Candidates may apply in person or forward resume to www.orchardparksocialtapandgrille

Orchard Park Social Tap and Grille

4247 North Buffalo Road, Orchard Park, NY 14127

Vacancy expired!


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