18 Sep
Head Chef, Big Sur (Big Sur)
California, San luis obispo 00000 San luis obispo USA

Vacancy expired!

Resort Chef. Farm to Table concept with a seasonally rotating dinner menu reflecting Chef’s palette in collaboration with Owners. Oversee lunch and breakfast service

Proven management skills, successful work history with strong references.

Please provide brief description of yourself, resume, (and current photo is helpful)

Must be able to interview in person if at all possible.

Desired Start date: Oct 1, 2020.

(Annual Season runs Mid Feb through following Jan 5 with 5 weeks off in Jan/Feb).

Sorry no pets, no children. Couples welcome, both employed. Send both resumes etc.

Vacancy expired!


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