Food Service Worker

OverviewFood Services WorkerFull-time, 72 - 80 hours per 2 week pay period. To cover all shifts as needed.Position Summary:Performs a variety of routine duties related to the preparation and serving of food; cleans kitchen area and cooking utensils.Minimum Education:None specified; will accept any combination of formal education and/or prior work experience sufficient to demonstrate possession of the knowledge, skill and ability needed to perform the essential tasks of the job, typically such as would be equivalent to a high school diploma or GED. Preference may be given to individuals possessing a HS diploma or GED.Minimum Experience:NoneLicensure Requirement:NoneID2020-37399FacilityCumberland Medical CenterDepartment NameFOOD SERVICES