Sausage maker

Looking for an experienced sausage maker to produce multiple styles and flavors of sausages. Must have basic knowledge and operational skills of grinding, mixing and stuffing equipment. Collaborate with Culinary/R&D on product ideation and production enhancements

Manage and organize process workflows to maximize production and product quality

Individuals applying must be able to lift up to 60 pounds as this a physically demanding position. Food handlers license required and Serve safe certificate is a plus. Position is based in McKinney

Butcher, sausage making, food service, barbecue, bbq,