Needed SOUS CHEF & LINE COOK

To work the line in a very busy restaurant

Preparation, Production and Presentation skills are necessary

If you thrive in a fast-paced environment, have a love for great food, and want to grow your culinary skills, we want to meet you!

What we offer:

Competitive pay

120 seat upscale dining Italian restaurant and catering company

Dynamic individuals to join our team

Opportunities for advancement

A supportive and fun work environment

Great Attitude a must

Experience required in culinary arts.

Email resumes and cover letters with contact information, please.