Breakfast cook wanted

Looking for a change of pace? Fleur De Lis, one of the busiest brunch spots in the French Quarter, is on the lookout for experienced line cooks who can thrive in a fast-paced, high-energy kitchen. If you can keep your cool when the orders start flying and work as part of a tight-knit team, we want you.

Job Description:

Cook and prepare dishes following our recipes and standards.

Keep your station organized and ready for the next rush.

Work closely with your team to keep the kitchen running smoothly and efficiently.

Requirements:

Proven experience as a line cook in a high-volume restaurant (brunch experience is a big plus).

Ability to multitask and stay composed in a fast-paced environment.

Teamwork skills—communication and coordination are a must.

Availability on weekends and holidays.

Send your resume or a summary of your experience in response to this posting