Pastry Chef - Flex Part-time On Call ($18-$22/hr DOE)

Oh My Cake Wholesale is looking for someone innovative, passionate, and driven to help with our wholesale pastry production. We partner with hotels, restaurants, and cafes to provide trendy, elevated desserts. This is a great opportunity to join a growing local small business. There are plenty of growth opportunities.

This is a flexible, part-time position on call after 1 p.m. We bake fresh daily based on order flow. Expected hours per week range from 15 to 25, with the opportunity for more in January.

Please visit our website and Lookbook to learn about us.

https://www.ohmycake.co

https://ohmycake.co/pages/lookbook

Reply with a resume and a good contact phone number

-Good verbal communication skills needed

-Ability to start early afternoon around 1-2 pm (earlier on Saturdays, if desired)

-Candidate needs to have good reliable transportation

-2 to 3 years of previous experience in pastry or a culinary degree specific to pastry

-Candidate should be able to perform basic pastry and baking skills

-Ability to stand for long periods and lift bags of flour, sugar, and other baking ingredients