Pastry Chef - Lead Baker (Foster City, CA)

Job Opportunity: Lead Pastry Chef/Baker

Job Opportunity: Lead Pastry Chef/Baker

We’re looking for a qualified, experienced pastry chef or baker with references to join our team. This is a serious position for someone who takes pride in their craft and workplace responsibilities.

Responsibilities

Lead the baking process: making, prepping, and baking dough.

Manage supplies: order materials and track inventory.

Maintain a clean workspace: wash your dishes and clean up after yourself.

Cleanliness is non-negotiable. If you expect others to clean up after you, do not apply.

Additional Duties

Occasionally assist customers during busy periods.

Always provide excellent customer service.

Compensation

$25–$30/hour (DOE) before tips.

Your manager will be the owner of the business.

What We’re Looking For

Long-term commitment preferred.

If you’re passionate about baking, thrive in a clean and organized environment, and are serious about your work, we want to hear from you.

Apply today and bring your expertise to a team that values hard work and quality!