Kitchen Staff - Gabrielle Restaurant

Gabrielle Restaurant is currently seeking professional individuals for line cook and pastry positions for immediate hire for Wednesday-Saturday dinner shifts. Pastry schedule is flexible. Applicants must be highly reliable, able to multi-task, able to work as part of a team. Compensation starts at $17/hr but is negotiable upon experience.

Please email resume or you can drop one off in person Wed-Sat 3pm - 5pm