COOK @ PECOS TRAIL CAFE

- Cook and prepare items ordered by guests (training will be provided).

- Maintain solid knowledge of food products and apply culinary techniques with attention to detail in plate presentation.

- Prepare all aspects of restaurant food while ensuring quality meets specifications and guarantees.

- Label and date all products properly to ensure safekeeping and sanitation; maintain a clean, safe, and sanitary kitchen environment that meets all sanitation standards.

- Follow all health and safety regulations and demonstrate a basic understanding and application of various cooking techniques.

Job Types: Full-time, Part-time

Pay: Depending on experience (per hour)

Shifts Available: Morning & Evening