Bar Manager - Breckenridge

We’re a high-energy, fast-paced bar located in the heart of Breckenridge—a place where locals, seasonal workers, and visitors all come together. We’re focused on delivering outstanding guest experiences, quality drinks, and a fun, professional atmosphere. As we continue to grow, we’re looking for a skilled Bar Manager to lead our team and elevate our operation.

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Position Overview

The Bar Manager will oversee all day-to-day bar operations, manage staff, uphold brand standards, and ensure an exceptional guest experience. This role requires a hands-on leader familiar with high-volume, resort-town environments and capable of maintaining consistency during peak ski season.

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Key Responsibilities

Lead, train, and motivate bartenders and support staff

Manage bar inventory, ordering, and vendor relationships

Oversee scheduling, staff performance, and labor cost controls

Ensure compliance with all Colorado liquor laws and local regulations

Maintain a clean, organized, and efficient bar environment

Assist with creative cocktail development and menu planning

Monitor bar profitability, waste reduction, and cost-of-goods targets

Handle guest feedback and maintain excellent customer service standards

Collaborate with ownership/GM on promotions, events, and seasonal programming

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Qualifications

Minimum 2–3 years of bar management experience (Breckenridge/mountain-town experience a plus)

Strong leadership and communication skills

In-depth knowledge of spirits, craft cocktails, and bar operations

Ability to thrive in a fast-paced, high-volume environment

Familiarity with scheduling, inventory systems, and POS software

Reliable, organized, and deadline-driven

Must be 21+ and eligible to work in Colorado

TIPS certification required (or ability to obtain before start