Host-Hostess/Busser/Food expeditor for full service restaurant

Opal restaurant and bar is seeking a host with great people skills, and the ability to handle very busy situations with efficiency and grace while remaining calm, rhythmic and composed. The job also incorporates bussing, and food expediting, and is accordingly compensated more highly than just a host position. We are a high quality, locals-oriented restaurant that is often high-volume. Our cuisine is similar to fusion, incorporating culinary influences from around the world with locally sourced ingredients. We call it Eclectic California Cuisine, and we have a craft cocktail program and extensive wine list that supports the eclectic nature of our menu.

Our approach is one that emphasizes seeking positive solutions, and we are looking for someone who operates in that way both with guests and staff. We have an upbeat atmosphere with an attention to detail that ensures great guest experiences.If you fit that description and are equally passionate about quality and working harmoniously with the front and back of the house, please apply. Although we are currently only open in the evenings, we expect to reopen for lunch as the current Pandemic crisis eases, so future daytime availability is a plus.

Candidates please provide a cover letter and resume in your response.

Although we are happy to consider applicants from outside our local area, our primary focus is to find someone with a local presence and residence.

Job Types: Part-time, full-time