Server and Line Cook - Gabrielle Restaurant

Gabrielle Restaurant is seeking one server and one line cook for Friday and Saturday nights and the occasional Thursday evening. 2 years experience required (fine dining preferable for both positions). We are a small, family run neighborhood bistro specializing in Southern Louisiana cuisine. Emailed resumes should specify the position in which you are interested. Drop off resumes Thursday-Saturday 3pm - 5pm.

Please no phone calls.