Pizza maker/line cook needed

In need of someone who knows how to make thin crust pizza and can work a deep fryer for a newly opened pizzeria. Located on Sahara/ Industrial. Full time (30 hrs/week are available). Shifts that need coverage are Wednesday 12pm-5pm, Thursday 12pm-10pm, Saturday 12pm-10pm, Sunday 12pm-5pm. A 30 min unpaid lunch is required on Thursdays and Saturdays. Please be able to work all the shifts mentioned

please email a resume to jimmy.vesci@gmail.com