Kitchen Manager/ COOK

Looking for a detail oriented food loving cook to work in our kitchen. We serve vegetarian/vegan

breakfast & lunch and are looking for someone to keep track of the kitchens' daily activities with

cooking, prepping, ordering and also creating weekend specials.

We have been a leader in Hawaii's food world being Plant Based for over 13 years. Looking for people

who love and appreciate that and can get creative with veggies.

Kitchen Experience a must. Honesty, Reliability, Inegrity . also, all a must. We are open daily 9-3 so

plenty of time to surf/ hike in the day along side making delicous food !

Come in person with resume for quick response or email.