Line cook in an open kitchen (Hadley MA)

We are seeking passionate line cook to join our team. Must have experience working in a busy kitchen and have attention to detail. Part-time/Full Time Experience is required.

Looking for a professional line cook to prepare food to the exact Chef’s specifications, The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Line cook duties will consist of assisting the chef with their daily tasks.

Job Description:

- Operate kitchen equipment.

- Check the quality and freshness of ingredients

- Monitor station inventory levels

- Maintain food safety and sanitation standards

- Clean and sanitize work areas, equipment, and utensils

- Execute opening and closing procedures

- Set up workstations with required ingredients and equipment

- Ensure ingredients and final products are fresh

Desired

- ServSafe Certification

- CPR Certification

Please email resume to schedule an interview.