Line Cook | Con Murphy's Irish Pub | Now Hiring

Culinary Agents is working with the team at Con Murphy's Irish Pub to connect them with talented hospitality professionals.

Con Murphy's Irish Pub - Now Hiring: Line Cook

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Purpose:Prepare breakfast, brunch, lunch and dinner for a la carte functions in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. Essential Functions: Prepare food items according to consistent quality following recipes, as well as production, portion, and presentation standards; complete mis en place and set-up station for breakfast, brunch, lunch and/or dinner service. Start food items that are prepared ahead of time, making sure not prepare beyond estimated needs. Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill. Date all food containers and rotate as per policies, making sure that all perishables as kept at proper temperatures; check parts to shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; return all food items not used to designated storage areas, being sure to cover/date all perishables; assist in setting up plans and actions to correct and food cost problems; control food waste, loss and usage per policies. Work harmoniously and professionally with co-workers and supervisors.

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