Cook/Prep/Sous chef

We are looking for line cook/prep cook/Sous chef

Restaurant: Pine bistro & Siempre By J. Blanco

Interview location: 10620 Dean Martin Dr, Ste 100, Enterprise, NV 89141

Are Willing to Train.

Job Types: Full-time

Pay: $16.00- $18 per Hour

Must have health food Handling card.

Must have social security card

Provide Health insurance, Vison, Dental

TPO

https://ayyahospitalitygroup.com/