24 Apr
Brunch Staff Needed! (SAME DAY INTERVIEWS)
Hey All!
Small Caribbean-Southern fusion restaurant concept, with an ALL-DAY Brunch service focus is looking for a Line Cook/Prep, a Host & an Expeditor with weekday and weekend availability. Shifts sometimes can be up to 7-10 hrs long. Must be PUNCTUAL, HONEST, PERSONABLE, FRIENDLY and must be A TEAM PLAYER!
Responses must include a working phone number.
Email resumes ASAP for consideration.