11 May
Line Cook/ Prep Cook
New York, New york city 00000 New york city USA

LINE COOK, PREP COOK

We are seeking BOH positions who will be essential in helping to create a high-functioning kitchen team. They will be responsible for consistently ensuring food quality meets brand standards at their stations. They must also complete tasks in a timely fashion while remaining compliant with recipes and established execution of every dish.

Job Requirements:

Organization and prioritization (service preparation and execution).

Sufficient culinary skill to execute designated dishes

Ability to work autonomously.

Ability to multitask (remember multiple orders, track tickets times)

Conversational English and basic computer skills (manage communication via email and text)

Previous experience minimum of 1 year in the applied position

Knowledge of Southeast Asian cuisine is preferred but not mandatory

ABOUT US

KRU is Thai for “guru” or “mentor” and honors the many teachers and books that have enriched our profound culinary understanding and vision.

2023 New York MICHELIN Bib Gourmands: New Addition

2023 JAMES BEARD AWARDS SEMIFINALISTS: Best New Restaurant

2023 & 2024 Star Wine List of the Year New York: Best Short List Finalist

2022 Esquire's Best New Restaurants in America

2022 The Infatuation: New York City's Best New Restaurants

We stand on the shoulders of our KRUs, who painstakingly transmitted Thailand’s traditions. As eternal students, we are grateful to them, and our ‘back to the future philosophy mines our country’s undiscovered glorious culinary past while focusing on rethinking it.

The chef-partner, chef Ohm Suansilphong, recreates and reimagines historic dishes that are marked by their sophistication and surprising openness to worldly ingredients. They are rarely shared in the U.S. and are largely unknown. A curated selection of global wines, as well as cocktails designed by the experts, accompany the chef’s groundbreaking and flavorful fare.

Our company is an Equal Opportunity Employer. We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.


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