14 May
Line Cook - Flour and Barrel
BRAND NEW RESTAURANT!
We are hiring Full-Time and Part-Time Line Cooks. Flour and Barrel is a locally owned business that serves rustic small plate Italian food. Everything is fresh, made in-house - cooked to order.
Even more exciting - our Chef is Katsuji Tanabe - a celebrity chef who was featured on Top Chef and Cooking Under Fire. This is an opportunity to cook and learn side-by-side with him!
Working Days:
Monday
Tuesday
Wednesday
Thursday
Friday (Required)
Saturday (Required)
Sunday (Required)
Additional Compensation:
Store Discounts