GRILL/SAUTE/EXPO BLOCK ISLAND

Need a change of pace? Fresh scenery? Ocean views? Come work the busy summer season on vacation destination, Block Island! FREE ACCOMMODATIONS! COMPETITIVE PAY! END OF SEASON BONUS!

W Food Group seeks kitchen team members for the upcoming summer on Block Island. Operating as Dead Eye Dick's, the restaurant is an upscale coastal dining destination focused on creative takes on classic New England dishes. Our seafood comes straight from our on-site fish market, Dick’s Fish and Provisions. We are an independent restaurant and market with a hardworking, positive team that takes pride in what we do. Come join us, make good money for five months, enjoy the beauty of Block Island, and be free to move on to your next venture/travels/winter job in the Fall.

Ideal availability ASAP-September 29 with some flexibility. Relocating to Block Island is required, basic accommodations are provided at no charge. Competitive pay based on experience with overtime available. End-of-season, performance-based bonus awarded in October. Please respond with resume, dates of availability and working phone number.

We are looking for:

Grill/Saute Line Cook: experienced line cooks who can handle high volume at grill and/or saute stations. Experience preparing various seafood to order. Responsible for communicating and assisting with prep, setting up and breaking down stations. Kitchen help is expected to meet all the usual standards: punctual, reliable, clean, respectful with attention to detail. Responsible for maintaining cleanliness and organization, following chef's directions and performing in a fast-paced environment.

Expo: Able to communicate with entire kitchen staff during busy shifts. Time orders, coordinate stations, communicate with servers about allergies, mods and ingredients. Set servers up for success. Work closely with FOH manager to control seating. Must be calm under pressure, direct and LOUD but not rude.

To apply: send email with dates of availability, resume and working phone number.