18 May
Kitchen Staff for District New Restaurant
If you're looking for a steady, reliable schedule, excellent pay and benefits, The District in downtown Naples is now accepting applications for a line cook.
Must be at least 18 years old
Ability to maintain recipes, portion controls, and dish presentation
Efficiently prepare top-quality menu items
Has understanding and knowledge to properly use and maintain all equipment in station
Motivated and reliable with the ability to assist and lead others
Must be able to work efficiently, with careful attention to preparation
Have a talent and passion for food and guest services
Interviews will be scheduled immediately.
Send resume and phone number to link provided on this page.
Job Type: Full-time
Restaurant type:
Bar
Casual dining restaurant