El Cielo by Chef Masa - Sous Chef/Line Cook/Dishwasher

Bienvenido a El Cielo por el Chef Masa!

We're are an exciting restaurant in the heart of Waikiki, located on Lewers Street. We specialize in an assortment of Spanish Tapas and exotic Spanish Wines. Our heavily driven and passionate Executive Chef and Owner, Chef Masa 'Arnaldo' Gushiken, has been in kitchens around the world from local favorites in Hawaii to internationally from his hometown in Argentina to Japan, and even in states like California. Our menu is inspired by his journey of his career bringing in traditional Spanish dishes with his personal touches.

Wrapped around the passion and drive of our love of the restaurant industry, we're searching for the right members to join our family here at El Cielo. We seek professional individuals who are passionate, and self-motivated and are looking to create an enjoyable and memorable dining experience for our guests here at El Cielo.

If this feels like something you would love to be a part of, please feel free to join our family!

Kitchen positions available (PM)

- Sous Chef (Salary)

- Line Cooks 16 (+tips) based on experience

- Dishwashers 15 (+tips)

Here at El Cielo, what we can offer to our Familia is a place where passionate individuals can come together to provide and create an enjoyable dining experience for our guests here at El Cielo. We're here to provide and create new opportunities for our team to help them develop and grow in the careers. Being a family-oriented restaurant, we want to create a professional yet enjoyable work environment that you look forward to coming too.

To be a part of our team, please reply to this post.

You may also come down to the restaurant to submit an application or your resume daily between 2:00PM - 4:00PM.