25 Jun
Napa Restaurant seeks talented Head Chef
Vacancy expired!
Talented and motivated head chef
Must be skilled in the following:
Costing, creating and executing menu
Purchasing while adhering to forecasted budget
Labor control to meet budget goals
Inventory management
Banquet menu creating and restructuring
Equipment maintenance
Kitchen set up to maximize efficiency
Kitchen Staff Training Programs / Portion controls/ consistency in presentation
Menu Descriptions/ training FOH staff to maximize sales
Vacancy expired!