Chef/Expediter

SEEKING EXPERIENCED CHEF/LINE COOK to work in a high volume fast paced

open cook line. Expediting experience necessary.

Considering applicants with experience cooking Italian, chops and seafood dishes.

Experience with fryer, broiler and extraordinary saute' skills.

Please apply at Mastrioni's 3330 S. Hualapai (off Desert Inn) or forward resume to contactmastrionis@gmail.com