Line Cook

Radish & Rye is seeking a full time line cook to join our culinary team. Night shift only, beginning at 2-4 pm. Must be a team player and able to work well under pressure. Our menu features locally sourced ingredients prepared in simple, yet elegant ways.

Minimum requirements for this job are: 3 years of experience and NM food handlers permit.

Preferred experience: Ideal candidate has at least 5 years experience in a fine dining kitchen, previous work in a high-volume or fine-dining restaurant, bilingual (English as primary or secondary language).

Very competitive pay, perks and benefits.

Send your cover letter and resume to be considered immediately. Please include references.