Restaurant Bookkeeper/Finance Manager - Part time

Restaurant in Manhattan looking for a bookkeeper and financial manager.

We have some flexibility in hours and schedule. This is a part time position.

About 15-25 hours a week. Must work primarily onsite.

Duties/Skills:

Reconcile accounts to ensure accuracy

Generate financial reports

Perform general accounting duties

Ability to deal sensitively with confidential material in a professional manner.

Proficient in Adp, Excel, & Quickbooks is a must.

Must have knowledge of Payroll and be able to reconcile payroll in quickbooks and ADP.

Task oriented