01 Jul
Line Cook | Audrey & June | Now Hiring
Tennessee, Nashville , 37201 Nashville USA

Culinary Agents is working with the team at Audrey & June to connect them with talented hospitality professionals.

Audrey & June - Now Hiring: Line Cook

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Audrey & June Is Seeking Culinary Team Members! Join Sean Brock, a James Beard Award winning chef, at his restaurants Audrey and June. We are seeking to hire diverse, dynamic, and motivated individuals to join our team.  We are designing our programs to produce leaders in the Hospitality and Culinary fields for folks who are interested in becoming leaders. We welcome all backgrounds and experience levels to apply. Audrey & June will provide equal employment opportunity (EEO) to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status regarding public assistance, veteran status, or any other characteristic protected by federal, state, or local law. In addition, we will provide reasonable accommodations for qualified individuals with disabilities. Audrey & June is seeking career-minded cooks who are self-motivated and passionate about their craft and the history of the cuisine they are cooking.  We hope to see the following in our Culinary team Candidates:  18 or older Some experience in a similar position Organization, cleanliness & time-management skills  A passion and respect for ingredients, farmers, purveyors and producers  A firm dedication to craft and technique  A desire to provide and understand hospitality inside and outside of the kitchen  A strong sense of teamwork & someone who seeks to drive results through collaboration  Reliable, organized, efficient, courteous, professional, team player  Heightened sense of awareness & great attention to detail  A “can do” attitude that looks for solutions  A strong desire to grow and a willingness to learn  Audrey & June team members will receive every resource we can offer to succeed in this industry.  We will focus on training and education. We strive to develop intuitive cooks and great leaders.  If you join the team at June, you will be a valued member and provided with competitive wages and a robust benefits and health care package.  We are dedicated to diversity, equity, and inclusion.

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