GoodToEat is hiring experienced line cook BOH team member!
We are : Good To Eat Taiwanese Cuisine, located in a nice neighborhood around Emeryville/West Berkeley . We do upsacle quality casual, Craft-minded and Chef-driven daily changed menu dinner place with beer and sake pairing.
We are an indie restaurant, community's favorite, serving elevated asian (taiwanese) small plates with beer and sake.
If you want to join an indie restaurant serving quality food to grow your career, this is it.
It's a great opportunity to join our amazing team of 12. (6 FOH and 6 BOH). We are a women-led, immigrant-led restaurant prioritize on building a healthy working environment for all of us to focus on food craft and hospitality career.
We now in search of experienced line cook to join our team. We will have a full time opening soon in late August. 90% of our team members are all full time and work closely together with pride and focus on food and hospitality career. we have couple of part-time team member too.
This is a great opportunity to join a critically-acclaimed, craft-focused indie restaurant with a kitchen team all care about the food and people, and you can focus on your culinary journey.
Seriously applicant only. we will not review replies without resume, or just reply with "I want this job" without further information. :)
[GTE line cook : Work Hours, and job responsibility]
Work hours WED-SAT 2:0010:30 pm. 2:004:00 prep, 4:309:30 line, 9:3010:30 clean and finish
This is an english-speaking kitchen. joining a team of 12 with high energy and passion for the food service
you MUST have professional kitchen line cook experience: on Grill, or Fryer. , or Sautee with fast-paced restaurant.
Our menu change daily
we prefer full time team members . We can start with part-time to see how it goes, if you would like to start part-time, you MUST be available FRI and Sat 3:309:30 PM otherwise won't work
You will work on Fryer, Sautee, or Grill.
in the future, we have other station for you to rotate to: cold app, noodle station
we are very fast-paced, work in open kitchen
we handle a lot of seasonal veggies and require precisions for the prep
We will pay with hourly rate , this position will start $18$22 based on your experience and immediate contribution, , with additional pooled tips(currently avg $8$12 per hour). Hourly rate can be reviewed again after working 2 months full time
Please check our values on website, and send us email or DMs for questions
[JOB REQUIREMENT and qualifications]
MUST have professional kitchen experiences 2+ Years - Fryer, Grill, or Sautee
This is a English Speaking Kitchen
We will prefer you to have kitchen experiences with indie(not chained) restaurant or chef-driven type of the restaurant . or eager to work for chef-driven restaurant . Or you are very eager to learn in this type of the environment.
if you dont have experience or less than 1 year, please introduce yourself to us in a more detail way.
We will prioritize interviewing candidates with previous working experiences or very eager to learn.
[How to apply]
- reply here with your resume (no resume we won't review),
- Share with us why you are interested applying this job
- Tell us, if you can choose, would you prefer to start with grill station? frying station? or sautee station and why
- go to our website to fill out the hiring form (https://www.goodtoeatdumplings.com/)
The job interview will start from 7/20
ok to start part-time
We look forward to hear from you!
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