Hiring Line Cook and Dishwasher (35-40 hours)

Bento & Noodles Eastlake is offering employment for Line Cook and Dishwasher Positions for our Japanese Restaurant. We are a family business that has operated for over 20 years in Chula Vista that offers delicious and affordable Japanese cuisine such as Bento Boxes, Ramen, Curry, and Sushi. We are looking for reliable and hardworking individuals that are comfortable working in the kitchen.

We are open from 11 am - 9 pm on weekdays, until 9:30 pm on Friday/Saturday.

We are offering Full Time Positions or close to it for Line Cook and Dishwasher (You can also apply for Both)

Being able to work Weekend Shifts are preferred, but weekday shifts are available as well.

Line Cook Responsibilities:

Grilling chicken and Cutting Meats

Using Deep Fryer for fried entrees like Tempura, Chicken, Gyoza, Katsu, etc.

Entree / Appetizer Preparation and correct Portion control

Helps clean the kitchen during the shift and at the end of shifts

Communicates with kitchen and front staff to ensure orders are made on time

Follows directions well and can handle a high-heat and busy environment

(Some kitchen experience is preferred, but we will provide paid training based on your skill level)

Dishwasher Responsibilities:

Loading and unloading washing machines

Ensure that there are enough clean dishes, cups, utensils, especially during busy hours

Move supplies and inventory, including heavy boxes

Cook white rice throughout the shift

Refill and clean soda machine syrup lines

Remove garbage regularly and flatten boxes

Sanitize the kitchen area and floors

If you are interested in joining our team, please respond to this post by EMAIL and attach your resume. OR TEXT the number (619) 888-3803 to introduce yourself and send me your experience/resume. Please write down your work availability (what days you can work). We'll reach out to you and if you are a good fit, we will set up an IN-PERSON interview. Thank you for your consideration and we look forward to meeting you.