Tartine Venice Hiring A Pastry Baker Paying $18.00-$22.00 +Tips (DOE)

Join Our Team as a Pastry Baker at Tartine - Venice!

Be part of something special at Tartine's newest location in Venice! As a Pastry Baker, you'll be an essential member of our all-day café's pastry team, where you'll execute tasks related to assembling, mixing, and finishing pastry and viennoiserie products while adhering to Tartine's vision, culture, and team values. If you love the art of baking and want to work in a creative and collaborative environment, this is the opportunity for you.

Key Responsibilities:

Assemble, mix, and finish pastry and viennoiserie products with precision and care

Uphold the Tartine culture by promoting integrity, honesty, and teamwork

Maintain a clean and organized workstation, ensuring all equipment and spaces are spotless

Execute recipe processes and techniques to ensure consistent quality

Communicate respectfully and professionally with all team members

Contribute to a positive and respectful work environment that fosters growth and learning

If you're ready to bring your pastry skills to life in a vibrant new location, apply now and join the Tartine Venice team!

Position: Pastry Baker / Pastelero(a)

Compensation: $18.00 - $22.00 per hour + Tips (Based On Experience)

Shift Schedule: 5:00 am - 1:30 pm (DAY-TIME HOURS / NO EVENING SHIFTS)

Employment Type: Full-Time (WEEKENDS ARE A MUST FRI, SAT & SUN)

Click to apply for Venice Pastry Baker: https://recruiting.myapps.paychex.com/appone/MainInfoReq.asp?RID=6439925

What we offer:

Competitive Hourly Pay

Vacation Accrual - up to 40 hours the first year for full-time

401(k) program

Full-time employees Eligible for 100% company-paid medical, health, and dental insurance

Tartine team dining discount of 50% off at store locations

AAP / EEO Statement

Tartine is an equal-opportunity employer.