Line Cook Position at Park Tavern, Midtown Atlanta

Join Our Culinary Team!

Park Tavern, voted best patio by Atlantan and Jezebel Magazine, is looking for a dedicated Line Cook to join our dynamic team. Must be able to work in a fast paced environment. Nestled in the heart of Atlanta's beloved Piedmont Park on the Atlanta Beltline, Park Tavern offers a vibrant atmosphere where the richness of our brewpub offering and special events create an unforgettable experience.

Key Responsibilities:

Setup and Stocking: Start your shift by assisting with the stocking and setting up of kitchen stations, ensuring everything is in place for a smooth service.

Food Preparation: Showcase your culinary skills by preparing diverse foods, including cleaning, cutting ingredients, and cooking main dishes, desserts, appetizers, and snacks.

Plating Mastery: Work under the guidance of our senior chef to beautifully plate prepared foods.

Seamless Service: Collaborate with our server team to guarantee that orders are completed accurately and in a timely manner, enhancing our guest experience.

Kitchen Maintenance: Maintain a pristine cooking environment by washing and cleaning the kitchen, cooking utensils, and ensuring all equipment is properly stored at the end of your shift.

Safety and Hygiene: Uphold the highest standards of kitchen operations, adhering to food safety standards and regulations, ensuring a safe dining experience for all.

What We Offer:

An opportunity to work in the heart of Atlanta, with the best indoor & outdoor atmosphere for dining & drinking.

A chance to be part of a team that values culinary excellence and guest satisfaction.

A vibrant workplace that balances professionalism with a fun, energetic environment.

How to Apply:

If you're a chef with a knack for creating exceptional food and you want to be part of a team that values creativity and quality, we'd love to hear from you. Apply today by submitting your resume online at parktavern.com or by emailing chefsam@parktavern.com.