Hiring Experienced Servers (Lelé Kitchen, opening late September)

Lele Kitchen – a brand-new Los Gatos, 47-seat restaurant seeks talented and passionate Servers. Our concept features a California-inspired Eastern European nostalgia menu, paired with locally produced beverages. We're planning to welcome our first guests in late September for a dinner (5pm - 10pm).

WE’RE LOOKING FOR:

- Experience in the food industry, preferably in fine dining establishments;


- Strong knowledge of different types of ingredients and beverages;


- Ability to upsell and recommend wine pairings;


- Familiarity with menu planning and meal preparation;


- Excellent communication and customer service skills;


- Certification or training in sommelier studies is a plus;

- Flexibility to work evenings, weekends, and holidays.

REQUIREMENTS:

- Authorized to work in the US;

- Responsible Beverage Service (RBS) Certificate;

- California Food Handler Card.

WHAT WE OFFER:

- Min wages, plus tips;

- Wine at cost;

- Mentoring and support with the carrier by Advanced Sommelier (CMS-A), Fedar Kamkou;

- A fun and safe work environment;

- High standards for ourselves and service;

- Excellent family meals;

- Discounts at our Restaurant, and Cafe.