Hiring FOH Staff

Responsibilities:

- Greet and seat guests with a welcoming attitude.

- Take food and drink orders accurately.

-Deliver food from the kitchen to the guests quickly and efficiently.

- Assist in setting up tables and maintaining a clean dining area.

- Communicate with kitchen staff to ensure orders are accurate and timely.

- Handle customer requests and resolve any issues promptly.

Requirements:

- Previous experience as a server or food runner preferred.

- Strong communication and multitasking skills.

- Ability to work in a fast-paced environment.

- Positive attitude and team-oriented mindset.

- Must be able to stand, walk, and carry items for extended periods.

If interested call the restaurant at 516-997-5283 and ask for either John or Chef Fabio

Benefits:

Competitive hourly wage plus tips.

Flexible scheduling.