Head Chef & Sous Chef | PERSONE NYC | Now Hiring

Culinary Agents is working with the team at PERSONE NYC to connect them with talented hospitality professionals.

PERSONE NYC - Now Hiring: Head Chef and Sous Chef NYC successful Restaurant > muliple job opportunities from PERSONE

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Hello New Yorkers!Are you considering a career change in Hospitality in NYC or confidentially keeping your options open?We are the only boutique recruiting agency in Manhattan NYC representing the best restaurant and hospitality groups in the city. Connect with us and let's have a chat.Send us your updated Resume here by EMAIL to:hiring@personenyc.comWe are looking for a Passionate and ExperiencedCHEFS and Back of the House leadersCheck out all our current openings+ 2 Years of Experience in NYC restaurantsPassionate, Outgoing and Service-FocusedGrowing restaurant groupAre you interested in any of these exciting opportunities?Email us at: hiring@personenyc.comSeptember 2024Current FOH openings:BACK OF THE HOUSE Management: -CATERING EXECUTIVE CHEF for Modern Catering Company - Union Square - $100/120K + Bonus -EXECUTIVE CHEF for Japanese GastroPub - New Opening from Hospitality Group - East Village - $100/125k -EXECUTIVE CHEF for Modern Italian Restaurant - New Opening from Hospitality Group - East Village - $100/125k -EXECUTIVE CHEF for Modern Italian Restaurant New opening from Restaurant Group - Midtown - $110/130K -EXECUTIVE CHEF for Modern Established Italian Restaurant part of successful Group - Soho - $100/120K -HEAD CHEF for Asian/Thai established busy hot-spot Restaurant - Soho - $100/125K -EXECUTIVE PASTRY CHEF for new opening for Upscale Hip Hospitality Group multi-unit - Nomad - $100/110K -HEAD CHEF/CHEF DE CUISINE for Modern Established Italian Restaurant - East Village - $100/115K -CHEF DE CUISINE - Farm-to-table Californian Cuisine Established Restaurant - Chelsea - $90/110K -CHEF DE CUISINE for Modern Catering Company - Chelsea - $90/110K -CDC/EX SOUS CHEF for Middle Eastern cuisine Hip Restaurant Group - Soho - $85/105K -SOUS CHEF for Mediterranean busy Hip Spot James Award Nominee 2022 - Chelsea - $65/80K -SOUS CHEF for Farm-to-table super busy Restaurant part of Successful Group - Chelsea - $65/80K -SOUS CHEF for Busy Hip-Casual Classic American cuisine Hospitality Group - NYC - $70/90K All Immediate Hiring!Please email us with a copy of your resume to:hiring@personenyc.comAre you a Chef or Manager in NYC currently looking for or evaluating new opportunities, to make the right next step in your Hospitality Career? We CAN help you!If you are hesitant to connect with a recruiter we understand. That is why we created our personable agency. We truly care.We are the only boutique recruiting agency in Manhattan NYC representing the best restaurant and hospitality groups in the city. Connect with us and let's have a chat.Send us your updated Resume here by EMAIL to:hiring@personenyc.comGoogle us to read what people say about us and read our 5 reviews!Google us to read what people say about us!PERSONE NYC : the only recruitment firm in NYC that truly cares and understands hospitalityRead our +350 5star ReviewsPersonenyc.com/jobseekers

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