01 Oct
Sous Chef
Opportunity
ORSO Dinner Sous Chef
We are looking for an energetic professional with creative culinary credentials, Kitchen management or sous chef experience in a high volume restaurant, Positive communication and leadership skills, ability to multitask and an understanding of financial accountability.
Benefits include a competitive salary, Bonus incentive program, Medical and Dental insurance, Dining benefits, Advanced Culinary and Management training.
If you are interested please forward your resume to this ad c/o Chef Jerald McCrorey or submit your resume in person to ORSO or Glacier Brewhouse at 737 w 5th avenue suite 110 Anchorage, Alaska 99501. Between 1-4 p.m.
Monday tru Friday.