Sandwich Maker/Cook

Oak and Orange Hospitality is looking for a Sandwich Maker/Cook to assemble our sandwiches, salads & breakfast during service at our eatery and market in Mineola, Long Island.

Great opportunity to grow within the company! Flexible hours! Full-time or Part-time availability Monday-Friday for breakfast shift and/or lunch shift needed.

-Has experience making sandwiches, salads and/or eggs in a fast-casual dining environment either in the FOH or BOH (you will be building sandwiches behind a customer-facing line) OR experience working on a line in the front of house.

-Ability to communicate with kitchen staff, and FOH staff

-Prep sandwich, salad and/or breakfast station which includes slicing/dicing veggies, slicing meats, making spreads, dressing & follow basic recipes for sandwich fillings (eggplant, egg salad) etc.

-Follow open/close procedures and maintain a clean station

-Maintains a calm demeanor during periods of high-volume

-Responsible and has good communication skills

-Able to stand, bend, and reach for the entire shift

-Lift 30 pounds

-Experience working with a meat slicer is a plus but not required

-Reliable