Full Time Baker and Pastry Cook

Do you love bread and pastries? Are you an early riser or night owl? Do you like working with a small, tight knit team?

Then we may have the job for you! B's Bake Shoppe is seeking full time employees for the positions of Early Morning Baker, Overnight Baker, or Morning Pastry Cook.

The Role:

Early morning baker: 3am-11am. Mixing sourdoughs and other bread doughs, executing the morning bake, and shaping

Overnight baker: 9pm-5am, this shift is semi flexible in starting hours. Mixing sourdoughs and other bread doughs, shaping, executing the morning bake, mixing and portioning pastry doughs and fillings.

Pastry cook: 5am-1pm. Mixing and portioning pastry doughs, cookie doughs, ice creams, and prepping dessert items.

There is opportunity for growth within the position, hours, and our team

Pay: $17-20/hour, DOE, plus tips

Our Ideal Team Member:

6 months+ of professional bread, pastry or baking experience

Experience working in the position you are applying for is ideal although we are willing to teach the right person

Able to multitask while maintaining quality

Clean and organized

Willingness to learn and share skills

Dedicated to producing the best product and customer experience

Thrives in fast-paced environments and takes pride in the quality of their work

Able to convert recipes using basic math skills

Able to lift 50# and stand for long periods of time

Punctual and reliable, including reliable transportation

Comfortable working alone as well as being a team player who is willing to help in other areas as needed

Must have, or obtain a current Oregon Food Handler's Card